Chocolate Pretzel Turtles Recipe
These are some seriously simple chocolate turtles. With only three ingredients and just a small amount of oven-time, these can be made and ready to serve in about 15 minutes.
Ingredients
- 25 mini pretzels, square or bow shaped
- 25 chocolate covered caramels, such as Rolos
- 25 pecan halves
Directions
- Preheat oven to 300°F.
- Line a cookie sheet with parchment paper and place one layer of pretzels. On top of each pretzel place one caramel.
- Bake for 4 minutes. While the caramels are still warm, quickly press a pecan half onto each one. Serve or cool completely then store in an airtight container.
Printable version (opens in a new window)
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