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Easy Peanut Butter Fudge Recipe

A very simple 'fudge' that's not only quick to make but is sure to please any peanut butter lover.

Ingredients

  • 1 c. butter
  • 1 c. peanut butter
  • 1 tsp. vanilla
  • 3 2/3 c. powdered sugar

Directions

  1. Line 8-inch square pan with tin foil.
  2. Melt butter and peanut butter in the microwave. Stir and microwave on high for 2 more minutes.
  3. Add vanilla and powdered sugar to peanut butter mixture, mix well. Pour into lined pan.
  4. Place a piece of wax paper on the surface of the fudge and refrigerate until cool, at least 1 hour.
  5. Cut into pieces and store in an airtight container for up to a week.

Printable version (opens in a new window)

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